Making tomato beef stew
Let me introduce you to tomato beef stew that is sweetened with tomatoes and vegetables and cooked thoroughly with the situation! Even if you mix the soup with rice, it's so delicious
2 serving
Within 30 minutes
김영미
Ingredients
  • Beef crisis
    300g
  • Tomato
    2ea
  • onion
    1/2ea
  • Carrot
    1/2ea
  • basil
    little
  • Salt
    little
  • ground pepper
    little
  • Cheongju
    2TS
  • Water
    1/2cup
  • Soy sauce
    2TS
  • crushed garlic
    1TS
  • plum extract
    2TS
Cooking Steps
STEP 1/6
Cut off the top of the hard-boiled tomato and make a cross cut in the middle Boil it in boiling water for about 30 seconds, and peel it off
STEP 2/6
Chop the blanched tomatoes, and the onions, and the carrots
STEP 3/6
Cut the prepared situation into large pieces, season with minced garlic (1), rice wine (2), salt, and pepper (a little bit), and mix the above seasoning ingredients with water (1/2 cups)|+ soy sauce (2)+ plum syrup (2) to make a sauce.
STEP 4/6
Put olive oil (2) in a heated pot, stir-fry the sauce, add carrots and onions, and pour the sauce made after frying it, and put it on high heat.
STEP 5/6
When it boils up, put a lid on the tomato and cook it over low heat for more than 30 minutes, and when the meat is cooked well and all the vegetables are cooked smoothly~
STEP 6/6
Lastly, add crushed basil and kneel down to finish! You can use parsley instead of basil.
Measure with a rice spoon and a paper cup (200ml).
Cooking review
5.00
score
  • 223*****
    score
    My wife and son like it. Thank you!!
    2022-03-12 09:50
  • 436*****
    score
    It tasted the best with a simple recipe. Thank you ^^
    2020-09-03 20:26
  • 772*****
    score
    It turned out deliciously. I ate it all weekend. Baguette and rice ^^
    2020-07-29 18:00
  • 887*****
    score
    I made it delicious with a good recipe Thank you ^^
    2020-06-10 17:40
  • sun*********
    score
    Maybe it's because there's meat in the stew, but the cool vibe was the best I'm a mushroom.I used ground beef for broccoli and beef, but I enjoyed the pan for dinner~~ I'm trying to eat Vietnamese spring rolls and Tan Danji these days because I'm taking care of my body for the stew Complete vision Oh my gosh!!!!! My husband's thumbs up made me feel good~~
    2020-05-04 21:52
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