Orange glutinous rice tangsuyuk
Yoon's delicious present that I will introduce today is a crispy and chewy sweet and sour pork with oranges.
4 serving
Within 60 minutes
윤
Ingredients
  • Sirloin with pork
    600g
  • wood ear mushroom
  • onion
    1/2ea
  • wood ear mushroom
    1/2handful
  • Orange
    1ea
  • Cucumber
    1/4ea
  • Carrot
    little
  • glutinous rice flour
  • Eggs
  • Salt
    1ts
  • crushed garlic
    1TS
  • ground pepper
    little
  • Vinegar
    2TS
  • Sugar
    3TS
  • Ketchup
    1TS
  • Soy sauce
    1TS
  • Salt
    1ts
  • Water
    2/3cup
Cooking Steps
STEP 1/6
Cover the mixed pork with a sanitary vinyl so that it can be seasoned for at least 30 minutes.
STEP 2/6
Soak tree ear mushrooms in water
STEP 3/6
Prepare the ingredients for the tangsuyuk sauce
STEP 4/6
Add 1/2 cup glutinous rice powder to the cut meat and mix 1 egg white
STEP 5/6
First, fry it and fry it again
STEP 6/6
Sauce Ingredients - 2 Tbsp 2x Vinegar. three tablespoons of sugar. a tablespoon of ketchup. a tablespoon of soy sauce. a teaspoon of salt. Boil 2/3 cups of water slightly over medium heat and make starch water in a 1:1 ratio.. Put it in the boiling sauce and set it to work..
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