Name: Year-end party food! Eggs, tuna, canapés
Ingredients: egg 5ea; Tuna 1can; Paprika 1/2ea; Paprika 1/2ea; Paprika 1/2ea; Lettuce little; Salt 1TS; Vinegar 2TS; Mayonnaise 1TS; Honey mustard 1TS; ground pepper little; egg; Mayonnaise 2TS

10K Recipe

Year-end party food! Eggs, tuna, canaps

Meet good egg tuna canaps for year-end party dishes

0 serving

Within 0 minutes

카푸치노

Ingredients

egg

5ea
Tuna

1can
Paprika

1/2ea
Paprika

1/2ea
Paprika

1/2ea
Lettuce

little
Salt

1TS
Vinegar

2TS
Mayonnaise

1TS
Honey mustard

1TS
ground pepper

little
egg
Mayonnaise

2TS

Cooking Steps: STEP 1/13

You can just use the eggs left at room temperature Soak eggs in cold water at room temperature for about 15 minutes before using

STEP 2/13

Put eggs in a pot and add enough water to cover, then add a little salt and cold water and boil over medium heat, stirring until water boils If you stir and boil the egg, the egg yolk comes to the center.. I don't have enough experience yet..It didn't come to the center

STEP 3/13

When the water starts to boil, lower the heat and boil it for 10 minutes

STEP 4/13

Soak it in cold water for 10 to 15 minutes and peel it

STEP 5/13

Prepare tuna, green, red and yellow paprika

STEP 6/13

Chop the paprika into small pieces and prepare the tuna without any fat

STEP 7/13

Squeeze the tuna and paprika in a bowl with a kitchen towel and mix with mayonnaise, honey mustard and pepper

STEP 8/13

Peel the egg and cut it in half and take out the yolk

STEP 9/13

Put the egg yolk on a sieve

STEP 10/13

Add mayonnaise and mix

STEP 11/13

Put the yolk in the piping bag

STEP 12/13

Add tuna salad to the egg whites and squeeze as much as you like using the jumbo shrimp with egg yolk You can squeeze your fingers in~~ Put the remaining tuna salad in a bowl and squeeze the egg yolk. You can just eat it It's also good if you put it in bread or morning bread~~

STEP 13/13

Egg tuna canap is done

How to boil an egg 1. Leave the egg at room temperature or soak it in cold water for 15 minutes in the refrigerator. 2. Put the egg in a pot and add salt and vinegar Salt prevents the egg from breaking, and vinegar helps peel the egg well. 3. Put the egg in cold water and boil it until the water boils, and the egg yolk comes to the center. 4. After boiling the egg, you have to soak it in cold water to prevent it from overcooked

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