Making cornbread
It's moderately sweet and tastes good, and if you make it a bit dull, you keep eating it with a savory taste. Corn bread!
0 serving
Within 60 minutes
니코로빈
Ingredients
  • Gravity powder
    100g
  • corn flour
    100g
  • Baking powder
    8g
  • Eggs
    1piece
  • Milk
    105g
  • Eggs
    little
  • Salt
    1g
  • Sugar
    80g
  • Butter
    50g
Cooking Steps
STEP 1/10
Melt the butter in a medium bath, microwave, or oven.
STEP 2/10
Add sugar, eggs and salt to melted butter and mix well.
STEP 3/10
I think it's better to add sugar to the melted butter first, mix it moderately, and then add the rest. Or add eggs, milk, sugar, and salt, mix well, and then combine melted butter.
STEP 4/10
Put the flour, cornmeal, and baking powder first and pour the milk in
STEP 5/10
Mix well with a spoon, etc. Just enough to mix well without any raw powder.
STEP 6/10
Remove the dough with a rice spoon, one spoon at a time.
STEP 7/10
Please shape it in a circle. (It doesn't stick to your hands, so make a circle.)
STEP 8/10
Make a cut deep into the round dough
STEP 9/10
Spread the egg mixture. You can mix egg yolk with a little bit of water and put it on. Bake in a preheated oven at 180 degrees for 25 to 30 minutes, looking at the color.
STEP 10/10
Corn bread is done
If you add more white flour than cornmeal, it feels softer and more chewy
Cooking review
4.73
score
  • 844*****
    score
    I liked it because it wasn't squishy and the amount of water was perfect for the dough! Thank you. ^^
    2025-02-11 13:11
  • 567*****
    score
    I want you to adjust the amount of milk again.. Like the person who wrote it before, the dough was really dryI added a little more flour and cornmeal, but it's still mushy The shape didn't come out, so I baked it in a pound cake mold and it was okay.
    2023-08-03 21:05
  • 435*****
    score
    The bread is delicious
    2023-05-21 09:01
  • jen***
    score
    I think there's too much milk. (105g) The dough was so dry I think the measurement is wrong It tasted good It kind of became like a cookie
    2023-01-13 05:19
  • 183*****
    score
    It's Yorin, and it was the most delicious bread I made!!! Thank you ï
    2021-11-12 22:50
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