The pressure to eat it quickly after tearing off the large slice cheese. I'm sure you all have it. In that case, try making cheese balls and cheese snacks.
0 serving
Within 0 minutes
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Ingredients
Slice cheese
2ea
parsley
Cooking Steps
STEP 1/5
Please divide the slice cheese into 16 places in total.
STEP 2/5
Place sliced cheese on paper foil.
You must put it on paper foil. That way, it won't stick and fall off.
STEP 3/5
I have dried basil leaves at home, so I sprinkled them slightly. You can omit it.
STEP 4/5
Microwave it for about 4 minutes.
STEP 5/5
If it swells like this, you can take it out.
When it cools, it becomes like a crispy cheese snack.
Cooking review
5.00
score
cjm***
score
I made it after looking at the recipe, but the cheese swells up and sits down again..It tastes good
2017-06-09 14:32
kil*****
score
I tried it and it tasted good. In my house, it swelled up in less than a minute
2017-06-08 11:44
c1c***
score
They love it. It's more savory and crunchy than just eating it
2017-06-08 11:44
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