Pickled cucumber
It's pickled cucumbers that are salty and sweet and sour!! It's delicious if you put a piece of pickled cucumber on the warm rice!
0 serving
Within 0 minutes
윤
Ingredients
  • freshwater cucumber
    6ea
  • Sugar
    1/2cup
  • a sun-dried salt
    1TS
  • Soy sauce
    1cup
  • Cucumber
    1cup
  • plum extract
    1/3cup
  • Vinegar
    1/3cup
Cooking Steps
STEP 1/5
Wash the green cucumbers clean, cut the ends, cut them into 4 to 5 pieces in length, and remove the seeds using a split spoon in half. You need to remove the seeds so that the cucumbers won't be soft!!
STEP 2/5
If you pickle the seeds in sugar water, you can make more crunchy pickled cucumbers
Half a cup of sugar in 6 blue cucumbers. Dissolve 1 tablespoon of sea salt in water.. Add cucumbers and pickle them. After about half a day of marinating, the cucumber is shaking and about to dry.. Put the pickled water separately, shake off the water slightly, and put it in a glass container to soak the pickles.
STEP 3/5
After I was pickled.. It's not much.. If you pour the boiled soy sauce and look at it 2-3 days later, it seems like the cucumber is getting less moisture..
STEP 4/5
I need you to boil the soy sauce.
1 cup of soy sauce with 6 pieces of green cucumber. A cup of pickled cucumber. 1/3 cup plum extract. Boil 1/3 cup of vinegar, cool it down a little, and pour it into the cucumber to make the cucumber crunch.
STEP 5/5
Since the boiled soy sauce is hot, a container made of tempered glass would be better than a plastic container, right? Boil the soy sauce a day after making the pickles, cool it down, pour it again, and store it in the refrigerator and enjoy it~~
If you're going to eat it after watching it for a long time, boil the soy sauce again, cool it down, and pour it in
Cooking review
5.00
score
  • 762*****
    score
    I copied you. ^^It tasted really good. Thank you~^^
    2020-06-01 15:50
  • 687*****
    score
    I bought cucumbers and dipped them in pickled cucumbers. The pickled cucumber is crunchy, not soft, and delicious. I think I'll eat with rice for dinner.
    2017-05-31 15:32
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