Fried coconut
The more you chew, the more savory and sweet coconut fries
4 serving
Within 60 minutes
분홍돌고래
Ingredients
  • egg
    65g
  • Coconut powder
    30g
  • Coconut
    30g
  • Soft flour
    2ts
  • Sugar
    45g
  • Cooking oil
    15g
Cooking Steps
STEP 1/3
Beat the egg whites lightly with a whisk, add sugar, and mix with a whisk.
STEP 2/3
Mix together the flakes in a sieve, then add coconut powder and coconut slices.
STEP 3/3
Add the vegetable oil, finish the dough, rest in the refrigerator for 30 minutes, scoop the dough with a spoon, pan it thinly to a size of 7cm in diameter, and bake in an oven preheated to 170 degrees for 10 to 12 minutes.
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