Stir-fried pork with teriyaki sauce
It's teriyaki sauce and stir-fried teriyaki sauce with meat stir-fried with teriyaki sauce ~~
2 serving
Within 90 minutes
민쿡스
Ingredients
  • pork neck
    600g
  • Soy sauce
    3TS
  • Cheongju
    1TS
  • Starch syrup
    1ts
  • Sugar
    1ts
  • Sesame leaf
    5piece
  • onion
    2ea
  • Garlic
    10piece
  • ground pepper
  • crushed garlic
  • chopped ginger
  • Soy sauce
    1TS
  • Cheongju
    1ts
  • Sugar
    little
  • Starch syrup
    little
Cooking Steps
STEP 1/7
Add seasoning, mix well, season for about an hour, and stir-fry over low heat...
STEP 2/7
Roll several pieces of perilla leaves and chop them into thin slices. It's good to put green onions instead of perilla leaves ~
STEP 3/7
The meat that's not stir-fried is like braised meat, so there's not enough seasoning... I made more sauce separately...
STEP 4/7
Add olive oil and roast onion and garlic...
STEP 5/7
Place grilled onions and garlic on the bottom and top with stir-fried pork...
STEP 6/7
Put the sliced perilla leaves on top and pour the sauce...
STEP 7/7
After sprinkling sesame seeds.. It's not a difficult menu if you just season the pork and stir-fry it
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