a tuna sandwich lunch box
I'll teach you how to make a simple but sincere tuna sandwich.
4 serving
Within 60 minutes
카푸치노
Ingredients
  • canned tuna
    150g
  • onion
    60g
  • Oy Pickle
    100g
  • a plain bread
    8piece
  • Lettuce
    suitably
  • Mayonnaise
    1TS
  • Honey mustard
    1TS
  • Salt
    little
  • ground pepper
    little
Cooking Steps
STEP 1/4
Shred onions, soak them in cold water, remove the fat from the tuna, put them in a bowl, and squeeze the cucumber pickles into a bowl, then mix with mayonnaise, honey mustard, salt and pepper.
STEP 2/4
Cut off the edges of the bread and bake it in a dry pan until it's golden brown
STEP 3/4
Prepare washed and drained lettuce and bread-mayoPlace the neez-vegetable-tuna salad.
STEP 4/4
Put another bread on top, wrap it in a wrap, leave it for a while, and cut it
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