Sirloin Steak with Special Sauce
I'm going to make sirloin steak that parents will like. I put kimchi in the sauce because it's a dish for my parents. I added healthy ginseng and honey to add flavor.
2 serving
Within 30 minutes
과일짱
Ingredients
  • Ginseng
  • Beef sirloin
  • Chili peppers
  • ripe kimchi
  • Steak sauce
  • Honey
Cooking Steps
STEP 1/9
I seasoned the meat with salt and pepper olive oil
STEP 2/9
Chop the ginseng root and slice the body thinly.
STEP 3/9
I prepared shredded ginseng, dried red pepper, and ripe kimchi.
STEP 4/9
Stir-fry ginseng and ripe kimchi in a well-coated pan with butter.
STEP 5/9
Add the commercial steak sauce, please~The amount depends on the amount of meat, so please refer to it
STEP 6/9
Add the same amount of water as the steak sauceThe sauce on the market is a bit salty, so it's soft and nice to add water. And if you don't like sweet things, it's good to add a spoonful of honey, but you don't have to.
STEP 7/9
Lastly, the special sauce for parents who put in chili peppers and put out the fire is done~Now that I've made the sauce, I just need to grill the meat and put it on the table.
STEP 8/9
While grilling the meat, they cut it into bite-sized pieces and grilled it for your parents
STEP 9/9
I mixed sesame oil and black sesame seeds into bite-sized rice and put them next to the grilled sirloin
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