STEP 1/11
I rolled up the ends of the sirloin
STEP 2/11
Roll up the meat and apply olive oil to the bottom, top, and sides. Sprinkle with herb salt and season
STEP 3/11
Slice garlic (2 pieces) for sauce, and shred onions (1/2) for sauce
STEP 4/11
And I took it out with a diamond grill pan for the grill marks
STEP 5/11
Place parchment paper on an oven pan and cover it with parchment paper. Go to the oven
STEP 6/11
It was baked in an oven at 200 degrees for 13 minutes.
STEP 7/11
First, put oil in a pan and cook garlic moderately over low heat
STEP 8/11
When the onion is translucent, add all the sauce ingredients (3Ts of pork cutlet sauce, 1Ts of Worcester sauce, 2Ts of red wine, 1Ts of sugar) and boil over low heat until the sauce is thick
STEP 9/11
And the dressing ingredients (1Ts olive oil, 2Ts lemon juice, 1Ts maple syrup, a little parsley, a pinch of salt) can be mixed together
STEP 10/11
I washed the lettuce, tore it into the right size, and put some strawberries in the house
STEP 11/11
First, put the meat and put the steak sauce on top