It's an old fashion burger with a lot of cheese made of English muffins.
2 serving
Within 30 minutes
메기맹이
Ingredients
Egg Benedict bread
2ea
Slice cheese
2~4piece
mozzarella cheese
little
onion
1/4ea
Chicory
4piece
Beef
300g
Salt
little
ground pepper
little
Mustard
wanted
Pork cutlet sauce
wanted
Cooking Steps
STEP 1/7
Cut the English muffin in half for sand and bake until golden brown in filling.
STEP 2/7
Prepare the beef ground or ground by yourself.
STEP 3/7
Make sure to clump it together with your hands. You don't have to touch it. You just have to press it down.
STEP 4/7
Sprinkle salt and pepper evenly back and forth. Bake on one side in a pan heated with cooking oil with a lid over low heat.
STEP 5/7
Spread mustard sauce on bread, rinse chicory off, drain and top.
STEP 6/7
When the noodles are done, turn it over and cover it with cheese and cook the other side, too. As I told you above, if you dig the middle groove, the cheese will gather in the middle and the meat will be cooked well, so it will be better.
STEP 7/7
Place grilled patties on top. Add sauce and onion shreds and cover with muffins.
Bibimbap Recommended recipe
1
A bowl of rice will restore your energy. Beef tenderloin bibimba
5.00(9)
2
Making bean sprout bibimbap
5.00(14)
3
Young radish bibimbap, a simple meal
5.00(10)
4
Let's mix it with easy ingredients! Lettuce bibimbap
4.94(18)
Japchae Recommended recipe
1
It's simple and delicious with Jongwon Baek japchae universal so
5.00(12)
2
How to make bean sprout japchae
4.97(30)
3
(Drinking at home) Chili Chili Japchae - Home Party / Guest Serv