I kneaded it with a baking machine. Put all but canola oil in the baking machine and lump it together, then add canola oil and knead the dough with a dough course. The dough is rounded and put in a bowl and ferment it first.

a well-baked dough. Please make the second fermentation 2.5 to 3 times more. Don't be bothered by the time until it's bulky. As the season of fermentation is back, fermentation is fast.

Like this, belly button test. I always do belly button test and web test. It's fascinating.

Strike with your fist in a bowl, drain all the gas, and take it out of the bowl.

Divide it into two parts and make it round for about 10 to 20 minutes.

Remove the gas and roll it with a rolling pin to fit the length of the bread mold.

I put these two in and got plastic surgery. The dough was a bit sticky, so I couldn't get it done prettily. You can do the plastic surgery according to your preference. Second fermentation in the mattress. For the second fermentation, you can do it until it swells up to the mold. It doesn't matter if it's a little over. However, the oven spring is too strong, so please ferment it moderately.

If it's swollen like this, bake it in a preheated oven for 25 to 30 minutes. If the top has a lot of color, cover it with foil so that it doesn't burn.