Mushroom dumpling soup
Mushroom dumpling soup that you eat as a delicacy
1 serving
Within 30 minutes
오즈토토
Ingredients
  • Boiled dumplings
    15ea
  • a crown daisy
    1handful
  • Anchovy
    3ea
  • Sea tangle
    1piece
  • egg
    1ea
  • oyster mushroom
    1handful
  • crushed garlic
    1TS
  • Red pepper powder
    1/2TS
  • Sesame
    1TS
  • Salt
    little
Cooking Steps
STEP 1/4
Add anchovies and kelp and boil the broth again
STEP 2/4
Boil the dumplings back in the water and then add the eggs.
STEP 3/4
Do not pop the yolk, add oyster mushroom and minced garlic and simmer a little longer.
STEP 4/4
When the yolk is round, add crown daisies, sprinkle lightly with red pepper powder, and season with salt.
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