STEP 1/4
Cut off the edges of the bread and prepare it with a rolling pin, add chopped onions to the honey mustard sauce, add salt and pepper
STEP 2/4
Cut the shrimp and stick it on the skewer, leave the tail behind, soak the chicory and onion in cold water or ice water, wash the lettuce clean and drain
STEP 4/4
After frying the shrimp until crisp, place it in a kitchen towel, remove the grease, spread the mustard sauce on the bread, place the chicory, onion, and place the fried shrimp on top, roll it up, wrap it up, and set it aside for a while