Tteokbokki without rice cake? Stir-fried fish cake/fried fish ca
Tteokbokki without rice cake? I'm going to make fish cake and fish cake and rice cake
2 serving
Within 30 minutes
짱구맘
Ingredients
  • square fish cake
    4piece
  • egg
    3ea
  • red pepper paste
    2TS
  • Ketchup
    1/2TS
  • Sugar
    1/2TS
  • Soy sauce
    1/2ts
  • Starch syrup
    2/3TS
  • crushed garlic
    1ts
  • anchovy broth
    1cup
Cooking Steps
STEP 1/4
Boil the egg with salt and vinegar, soak it in cold water, peel it, and prepare it,
STEP 2/4
Cut the fish into a triangle and get ready
STEP 3/4
Boil the broth and seasonings in a pan. When the sugar melts, add fish cake and boil it for 5 minutes
STEP 4/4
Add boiled eggs, season them, and put them on a plate
Cooking review
4.85
score
  • 410*****
    score
    I applied it and it's very good~~
    2021-05-03 23:10
  • 372*****
    score
    It tastes good and delicious
    2021-02-17 09:42
  • 605*****
    score
    I didn't have time to cook eggs, so I added cabbage and onions! It's a little sweeter than I thought, but it's perfect for snack food
    2020-10-13 19:38
  • 245*****
    score
    It was so delicious
    2020-08-17 07:18
  • 294*****
    score
    The taste is art without eggs.
    2020-06-02 18:24
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