Making waffles
It is a waffle that is crispy on the outside and soft on the inside.
6 serving
Within 15 minutes
강은하
Ingredients
  • Gravity powder
    1cup
  • Baking powder
    1ts
  • Sugar
    1Ts
  • Salt
    1/8ts
  • Milk
    3/4cup
  • grape seed oil
    3Ts
  • egg
    1ea
Cooking Steps
STEP 1/7
Sift together gravitational powder, baking powder, salt and sugar twice.
STEP 2/7
Add milk, egg yolk, and grape seed oil to 1
STEP 3/7
Mix well with a whisk.
STEP 4/7
Whisk the egg whites lightly in another bowl
STEP 5/7
Mix it back into the dough above. (The concentration of this dough is just flowing down. I think you can bake a hotcake like this
STEP 6/7
Grease the preheated waffle pan slightly and pour in the batter.
STEP 7/7
Put the lid on and wait. That's it. It's a waffle that's golden brown. The completion time varies depending on the type of waffle pan. Mine takes more than 10 minutes. But I'm happy to see the results.
Bulgogi Recommended recipe
  • 1
    Bulgogi with pork and soy sauce
    4.97(29)
  • 2
    Making bulgogi. The charm of sweet and salty
    5.00(50)
  • 3
    Red pepper paste, pork, bulgogi, golden recipe. The secret of th
    4.95(42)
  • 4
    Spicy and sweet red pepper paste pork bulgogi
    4.97(37)
Japchae Recommended recipe
  • 1
    [Golden recipe for japchae] How to make japchae
    4.93(14)
  • 2
    [Noodle dish] Spicy. "Kimchi Japchae"
    4.96(48)
  • 3
    How to make non-soggy japchae! It's easier than you think
    5.00(16)
  • 4
    Fish cake japchae, fish cake and chives, super simple japchae
    4.70(27)