Italian pie pizza kish
It's a savory kish with crispy pie and soft peeling and vegetables.
4 serving
Within 60 minutes
작은바의주인
Ingredients
  • Soft flour
    300g
  • Butter
    160g
  • Sugar powder
    100g
  • Eggs
    1ea
  • Broccoli
    50g
  • onion
    1/3ea
  • Ham
  • Mushrooms
    suitably
  • whipped cream
    100ml
  • Milk
    50ml
  • egg
    1ea
  • Pizza cheese
    suitably
  • Salt
  • ground pepper
  • Parmesan cheese
Cooking Steps
STEP 1/3
Wash the broccoli (50g) well, blanch it once, and cut it into appropriate sizes, chop the onions (1/3), and cut the ham and mushrooms into bite-size pieces. Put vegetable oil in a heated pan, stir-fry onion-ham-mushroom-broccoli, season with salt,
Place on a baked pie.
STEP 2/3
Mix the whipped cream (100ml), milk (50ml), and 1 egg well and strain them through a sieve.
STEP 3/3
Sprinkle with Parmesan cheese powder, pepper moderately, bake in a preheated 180 degree oven for 30 minutes, and after 30 minutes, sprinkle with cheese powder for another 20 minutes.
Bibimbap Recommended recipe
  • 1
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)
  • 2
    Cockle bibimbap
    5.00(8)
  • 3
    Healthy + Honey Taste + Simple Eating Alone! Salted pollack avoc
    5.00(9)
  • 4
    My mouth is full of sea scent. "Bibimbap with sea squirt."
    4.96(23)
Kimchi Recommended recipe
  • 1
    Short soup with young radish kimchi
    4.98(41)
  • 2
    It's great in the summer!! young radish kimchi
    4.98(96)
  • 3
    Tofu kimchi golden recipe!! It's okay if there's no meat
    4.93(69)
  • 4
    Golden recipe for perilla leaf kimchi with no regrets ^^
    4.84(103)