Beef chop steak
When eating alone with the groom, steak is not too much of a burden, but if you have a lot of family members, it costs a lot to prepare steak. So, you can make a plate with a small amount of beef. Chop steak! It's easy to make, so it's perfect for year-end party dishes.
3 serving
Within 30 minutes
으나
Ingredients
  • Beef
    300g
  • olive oil
    little
  • Paprika
    2/3ea
  • pepper
    2/3ea
  • Mushrooms
    1handful
  • onion
    1/2ea
  • Butter
    1TS
  • Salt
    little
  • ground pepper
    little
  • Steak sauce
    4TS
  • Ketchup
    1TS
  • a restaurant
    0.5TS
  • Oyster sauce
    0.5TS
  • Mustard
    1TS
  • ground pepper
    little
Cooking Steps
STEP 1/5
Cut steak beef into cubes, sprinkle salt, pepper, and olive oil to marinate for about 30 minutes.
STEP 2/5
While measuring the meat, mix the sauce in advance and cut the vegetables to the size of the meat. Cut the mushrooms into bite-size pieces, too.
STEP 3/5
Cook meat evenly over high heat in a well-heated pan. Let's put the cooked meat aside for a while.
STEP 4/5
Place 1 tablespoon butter in a meat roasting pan and stir-fry the chopped vegetables well.
STEP 5/5
When the vegetables are cooked to a certain extent, add all the sauce you made, add the grilled meat, and stir-fry them over high heat quickly. If you don't have oyster sauce when you make the sauce, add 0.8 tablespoons of soy sauce. You have to cook it quickly over high heat so that the meat doesn't lose its juice and the vegetables are also delicious.
Cooking review
5.00
score
  • 318*****
    score
    The sauce is really good!
    2020-01-20 20:18
  • 465*****
    score
    I really made it deliciously and ate it wellI had barbecue sauce here, so I put it in and it was good^^
    2016-08-28 13:55
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