Squid salad made by craving spicy food, mixed with noodles and seasonings. When I took a bite, rice noodles seemed to have a cleaner taste than regular noodles
2 serving
Within 30 minutes
땡쵸공쥬
Ingredients
Squid
Rice noodles
Scallions
onion
a purple potato
red pepper paste
1.5spoon
crushed garlic
Soy sauce
1/2spoon
Vinegar
1/2spoon
plum extract
1spoon
sesame salt
little
Chili sauce
1/2spoon
Sesame oil
little
Cooking Steps
STEP 1/5
Soak rice noodles in water for a while and wash them. Make cuts and blanch the squid
STEP 2/5
Chop the chives, onions, and purple potatoes to be seasoned together.
STEP 3/5
Please make a spicy and sweet sauce.
STEP 4/5
Add vegetables and squid and mix them well
STEP 5/5
Put the noodles on top of it. And then it's!
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