The taste is art. Sweet pumpkin braised chicken wings are the be
The taste is the best sweet pumpkin chicken wings to prevent a cold.
2 serving
Within 30 minutes
칼스버그
Ingredients
  • chicken wings
    10ea
  • sweet pumpkin
    1/4ea
  • onion
    1/2ea
  • Red pepper
    1ea
  • Garlic
    3piece
  • Soy sauce
    2TS
  • Starch syrup
    2TS
  • the art of art
    1TS
  • kelp broth
    1cup
  • Salt
    little
  • ground pepper
    little
  • Sesame oil
    little
Cooking Steps
STEP 1/6
I bought a chicken wing, removed the tip of the wing, and cut it with wings and rods.
STEP 2/6
Add cuts to the wings, season with salt and pepper, marinate for about 30 minutes, and cook in a pan or grill until golden brown.
STEP 3/6
Wash the sweet pumpkin clean, divide it into quarters, cut out the seeds, and slice it thickly.
STEP 4/6
Wash the kelp clean and put it in a pot and boil it with water. When the kelp soup is sufficiently seasoned, remove the kelp and filter the soup cleanly.
STEP 5/6
Put cooking oil on a heated pan and stir-fry sliced whole garlic and red pepper, pour kelp stock, add 1 tablespoon soy sauce, 1 tablespoon starch syrup, and a little salt to season and boil.
STEP 6/6
When the sauce boils, add the sweet pumpkin and golden roasted chicken wings and boil it until the soup is thick. When the soup becomes thick, add sliced onions and add soy sauce, starch syrup, and a little more art to season it and cook it to make it glossy. Lastly, put a little bit of sesame oil and put it down on the heat to make braised sweet pumpkin chicken wings.
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