STEP 1/4
Season the pork with herb-flavored salt and ginger powder in advance, slice the potatoes roughly, and prepare the peppers and green onions.
STEP 2/4
Grill the pork half in a frying pan, boil the seasoning first in one pan, referring to the above seasoning ingredients, then put the cut potatoes in and wait until the potatoes are half cooked.
STEP 3/4
Stir-fry pork, red pepper, and green onion, stir-fry them, and boil them until the soup boils down.