Season beef with garlic, salt, pepper powder, and a little plum juice.
STEP 2/5
Cut the prepared vegetables into bite-sized pieces.
STEP 3/5
Put sesame oil on a frying pan and stir-fry the seasoned beef first.If you think it's cooked enough, add potatoes and carrots first and stir-fry them together.
STEP 4/5
Pour enough water to cover the contents and bring to a boil.
STEP 5/5
When the steam rises, add the curry powder in the water and mix it well.
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