Ingredients

• Squid
  1ea
• Manila clam
  80g
• Beef
  100g
• onion
  1/2ea
• leek
  1ea
• Young squash
  1/5ea
• King oyster mushroom
  1/2ea
• wood ear mushroom
  4ea
• Cellophane noodles
  1/2handful
• crushed garlic
• cooking wine
• Red pepper powder
• Soy sauce

Cooking Steps

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