Shrimp kimchi fried rice
It's shrimp kimchi fried rice where you can chew shrimp meat savoryly.
1 serving
Within 30 minutes
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Ingredients
  • instant rice
    1bowl
  • Kimchi
    1handful
  • Shrimp.
    suitably
  • Eggs
    1ea
  • Sesame oil
    little
Cooking Steps
STEP 1/3
Stir-fry kimchi and shrimp in a heated pan surrounded by oil. Cocktail shrimp is good or big shrimp can be trimmed and used.
STEP 2/3
When kimchi and shrimp are cooked in moderation, add rice and stir-fry. Then add sesame oil and stir-fry together.
STEP 3/3
Place fried eggs on the completed fried rice.
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