Strawberry Slush
It is a way to make fresh and green strawberry slush that utilizes the taste of strawberries without milk or cream.
2 serving
Within 5 minutes
문성실
Ingredients
  • Strawberry
    20piece
  • Orange juice
    1/2cup
  • sugar syrup
    1/3cup
  • Water
    1cup
  • Sugar
    1/3cup
  • Honey
    1TS
Cooking Steps
STEP 1/3
First, add syrup to the slush, 1 cup of water, 1/3 cup of sugar, and boil it. Usually, syrup is boiled with sugar and water equal to the amount, but it's not good to put in juice like this, so reduce the amount of sugar and boil it.
STEP 2/3
When the sugar melts and boils, add 1 spoonful of honey at the end. Usually, syrup boiled with equal amounts of water and sugar will fight the state of the sugar crystals and the state of water later. But if you put in honey like this, it stays liquid in the syrup.
STEP 3/3
Put all the ingredients together in a blender, connect the power, turn the button to the right, and change the wings.
Japchae Recommended recipe
  • 1
    Chef Lee Yeonbok makes chili japchae
    4.88(16)
  • 2
    Golden recipe for making japchae
    4.83(30)
  • 3
    Making red pepper japchae / red pepper japchae rice tastes like
    5.00(17)
  • 4
    Fish cake japchae, a popular side dish made with cheap ingredien
    4.89(19)
stir-fried Rice Cake Recommended recipe
  • 1
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(34)
  • 2
    Following Maritel Baek Ju-bu's oil tteokbokki,
    4.98(44)
  • 3
    Oh, soy sauce tteokbokki
    4.94(166)
  • 4
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(374)