asparagus soup
Let me introduce a dish full of vitamins It's an asparagus dish!! Asparagus soup is different from normal soft soups. It's a soup that feels a bit rough. But you know that a lot of fiber is good for constipation, right!! It's good to eat asparagus, which is good for the body.
2 serving
Within 30 minutes
유현맘
Ingredients
  • asparagus
    50g
  • onion
    30g
  • Butter
    20g
  • Flour
    2T
  • Water
    2cup
  • whipped cream
    3T
  • ground pepper
    little
  • Herb salt
    little
Cooking Steps
STEP 1/7
Asparagus is a stem vegetable with high protein content as well as vitamin C. Asparagus is a stem plant, so the bottom part is high in fiber. So if you just cook it, it can get tough, so you have to peel the bottom thinly.
STEP 2/7
Add 1T of salt to boiling water and blanch the asparagus slightly.
STEP 3/7
Onion and salt water blanched asparagus with herb salt and stir-fry.
STEP 4/7
Place stir-fried onions and asparagus in blender and blend with 2 cups of water. Do not add 2 cups of water at once to grind the asparagus as finely as possible. Add 1 cup and add the remaining 1 cup when it's well ground.
STEP 5/7
When butter melts, add flour and stir-fry on low heat, and then add whipped cream. This process is called making roux. When the butter melts, add the flour and stir well so that it does not lump.
STEP 6/7
Saute over low heat until light brown, then add whipped cream and stir not to bruise.
STEP 7/7
Add ground onions and asparagus to the roux and boil it over low heat while stirring, and season. Add more asparagus if you want more blue light.
Cooking review
5.00
score
  • jul******
    score
    I made asparagus soup three times this week. It's good and reliable as a substitute for breakfast. It tastes better when you dip it in bread toast.
    2018-07-16 02:15
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