Spicy fried rice
He likes spicy food so much that he made fried rice and enjoyed it.
1 serving
Within 10 minutes
메기맹이
Ingredients
  • instant rice
    1bowl
  • mushroom
    3ea
  • Broccoli
    suitably
  • onion
    1/2ea
  • Ham
    suitably
  • Soy sauce
    4TS
  • Cheongju
    2TS
  • Water
    5TS
  • Oyster sauce
    1ts
  • Starch syrup
    1TS
  • Red pepper powder
    1TS
  • crushed garlic
Cooking Steps
STEP 1/4
Stir-fry minced garlic in an oiled pan. Add the non-heated ingredients and stir-fry them.
STEP 2/4
Cut the ingredients into appropriate sizes and stir-fry them together when the pan is heated.
STEP 3/4
Mix the seasoning ingredients by the amount to make the seasoning.
STEP 4/4
When onions start to become transparent, add rice, seasonings, and stir-fry. It's the amount you put in the noodles, so taste it little by little when you put it in the rice.
Don't add too much seasoning because it doesn't make you spicy. It's salty. I think you need to do 1/2 of what's written and check the condition little by littleOh, if you want something more spicy, you'd better increase the amount of red pepper powder.
chicken Recommended recipe
  • 1
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 2
    Simple Goobne Garlic Chicken (Air Fryer)
    4.86(22)
  • 3
    Making seasoned chicken with popcorn chicken
    4.83(6)
  • 4
    Making Kyochon Chicken - Soy Sauce Seasoned Chicken
    4.76(21)
Bulgogi Recommended recipe
  • 1
    You know the famous dish, right! Bulgogi with bean sprouts
    4.93(43)
  • 2
    If you stir-fry it on high heat, it will taste good
    4.97(421)
  • 3
    Duck Bulgogi is the best for nutritional supplements
    4.97(38)
  • 4
    Beef Bulgogi Golden Seasoning Recipe
    4.94(1061)